1. Introduction
Are you looking for a delicious snack that fits your low-carb lifestyle? Let me take you on a quick journey to your new favorite bite-sized treat: Keto Ham And Cheese Bites!

These savory morsels combine the rich flavors of savory ham and gooey cheese, creating a taste experience that is both comforting and exciting. Imagine popping one of these golden brown bites into your mouth and being greeted by a delightful melange of flavors and textures—crispy on the outside and soft on the inside.
What makes this recipe even more special is its versatility and ease. Whether you’re on a keto diet, need a quick snack for the kids, or are hosting friends, these bites are sure to impress. Plus, they are easy to whip up, making them an ideal choice for any occasion.
2. Why Make This Recipe?
Here are three great reasons to put Keto Ham And Cheese Bites on your cooking list:
- Easy and quick to make: With just a handful of ingredients and minimal preparation, you can have these bites ready in no time.
- Budget-friendly: Most of the ingredients are household staples, making this recipe light on your wallet.
- Family favorite: Kids and adults alike will love these tasty bites, making them a hit for gatherings or just a snack at home.
3. How to Make Keto Ham And Cheese Bites
Here’s a step-by-step guide to making these scrumptious bites that are sure to satisfy your cravings.
Ingredients

Keto Ham And Cheese Bites
Ingredients
- 1 cup diced ham
- 1 cup shredded cheese cheddar or your choice
- 2 large eggs
- ½ cup almond flour
- ½ teaspoon baking powder
- Salt and pepper to taste
- Optional: diced green onions or herbs for extra flavour
Instructions
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- In a mixing bowl, combine diced ham, shredded cheese, almond flour, baking powder, salt, pepper, and optional green onions or herbs. Mix well.
- In a separate bowl, whisk eggs until frothy, then add to the ham mixture, mixing until well combined.
- Using a spoon, drop spoonfuls of the mixture onto the baking sheet, spacing them evenly apart.
- Bake for 15-20 minutes, or until golden brown and cooked through.
- Allow bites to cool slightly before serving.
Notes
- Perfect when served warm with keto-friendly dipping sauces or mustard.
- Feel free to experiment with different types of cheese or additional herbs for variety.

Directions
- Preheat the oven: Start by preheating your oven to 375°F (190°C). This helps get those bites nice and crispy.
- Combine dry ingredients: In a large mixing bowl, combine the diced ham, shredded cheese, almond flour, baking powder, salt, and pepper. Give it a good stir until everything is well-blended.
- Mix in the eggs: In a separate bowl, whisk the eggs until they’re frothy, then pour them into the ham mixture. Mix it all together until it’s nicely combined.
- Shape the bites: Using a spoon, drop dollops of the mixture onto a lined baking sheet, giving them some space to breathe as they bake.
- Bake: Bake them in the oven for about 15-20 minutes, or until you see them turning a gorgeous golden brown.
- Cool and serve: Once they’re done, let them cool for a few minutes before indulging in these tasty bites. Enjoy!
4. How to Serve Keto Ham And Cheese Bites
These Keto Ham And Cheese Bites can be enjoyed in a variety of ways:
- Serve them with a side of your favorite low-carb dipping sauce, such as ranch or a spicy mustard.
- Pair them with a fresh salad to create a complete meal.
- Present them on a platter with some fresh herbs as garnish for gatherings to impress your guests.
5. How to Store Keto Ham And Cheese Bites
To keep your Keto Ham And Cheese Bites fresh, here are some storage tips:
- Refrigeration: Store them in an airtight container in the refrigerator. They’ll stay fresh for up to 3 days.
- Freezing: To freeze, place the bites on a baking sheet to freeze individually, then transfer them to a freezer-safe container. They can last up to 2 months.
- Reheating: Reheat in the oven at 350°F (175°C) for about 10-15 minutes until warmed through for the best texture.
6. Tips to Make Keto Ham And Cheese Bites Perfectly
Here are some expert tips to ensure your bites turn out perfectly every time:
- Enhance flavor: Add herbs like garlic powder, onion powder, or smoked paprika for a flavor boost.
- Avoid common mistakes: Don’t overcrowd the baking sheet; it’s key to achieving crispy edges.
- Perfect texture: Ensure the ham is diced small enough to blend well with the other ingredients for a consistent texture.
7. Variations (If Any)
Looking to switch it up? Here are some ideas to tailor the bites to your taste:
- Vegan or vegetarian version: Swap ham for diced avocados or mushrooms and use a dairy-free cheese alternative.
- Gluten-free adaptation: This recipe is already gluten-free with almond flour, but you can also try coconut flour if preferred.
- Low-carb modifications: You can reduce the amount of almond flour for fewer carbs or add in some finely chopped veggies for extra nutrition.
8. Frequently Asked Questions (FAQ)
Can I make Keto Ham And Cheese Bites ahead of time?
Yes! You can prepare the mixture and refrigerate it for a few hours before baking for time-saving convenience.
What are the best substitutes for almond flour?
If you’re not a fan of almond flour, you can use coconut flour, but be aware that you may need to adjust the quantity since coconut flour is more absorbent.
Can I cook this recipe in an air fryer?
Absolutely! Preheat your air fryer to 375°F (190°C) and cook for about 10-15 minutes, ensuring the bites are crispy.
9. Conclusion
Keto Ham And Cheese Bites are a delightful and satisfying snack that fits seamlessly into a low-carb diet. With their simple ingredients and easy preparation, you can whip these up quickly for a snack, party platter, or quick meal. Don’t forget to try out variations to make them your own!
We encourage you to give this recipe a try and share your experience with us! Leave a comment below, rate the recipe, or share it on social media. Your feedback means the world to us—happy cooking!